A minimum of 2 years of experience in kitchen preparation and cooking required with at least 6 months of experience in a similar capacity. Must have current San Diego County Food Handler's Card. Must be open to working with organic, free-range, and eco-friendly ingredients on a non-traditional menu.
Stone Brewing Co. is an Equal Opportunity Employer and committed to workforce diversity. M/F/D/V are encouraged to apply.
Pre-employment drug screening, physical, and background check are required.